No DIET day= HAPPY day

4. Bake the cake in the oven for 25–35 minutes, or until the top is firm to the touch and a skewer inserted into the middle of the cake comes out clean.

5. Remove the cake from the oven and allow to cool completely.

6. To assemble the cake, run a round-bladed knife around the inside of the cake tins to loosen the cakes. Carefully remove the cake from the tins.

7. Transfer the cake to a serving plate.

Please Support this blogger by visiting their page. If you are the original poster and want this content removed, please contact us. All original Affiliate links are unedited to give credit to creator.